Veggie Momos
Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Veggie Momos. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Veggie Momos is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Veggie Momos is something that I have loved my whole life.
Many things affect the quality of taste from Veggie Momos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veggie Momos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Veggie Momos is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Veggie Momos estimated approx 25 minutes.
To begin with this recipe, we must first prepare a few ingredients. You can have Veggie Momos using 14 ingredients and 10 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Veggie Momos:
- For DOUGH:
- 1 1/2 cup maida
- as per taste Salt
- as required oil for greasing
- For STUFFING:
- 3 teaspoons oil
- 3 cloves garlic finely chopped
- 1 inch ginger finely chopped
- 2 chilli es,finely chopped
- 4 teaspoons spring onion
- 1 cup carrot grated
- 2 cup cabbage shredded
- 1/2 teaspoon pepper powder
- As per taste Salt
Instructions to make to make Veggie Momos
- Firstly, prepare stuffing by heating oil and saute 3 clove garlic, 1-inch ginger and 2 chillies
also, add spring onion and saute on high flame. - Further, add 1 cup carrot and 2 cups cabbage. stir fry on high flame, now add pepper and salt. Then add spring onions and saute it.
- Take the maida add salt and oil in a bowl and mix it. Then with the help of water make dough and cover it and rest it for 30 minutes.
- Make small balls from dough and keep them covered with a moist napkin.
- With the help of rolling pin and board make small pooris.The edges have to be thin and center have to be thick.
- Apply water with fingers tip towards the circumference. Then in center put stuffing.
- Lift one side of the edge and start pleating.Â
start pleating the edges slowly and gather everything. press in middle and seal the momos forming a bundle. - Heat a steamer and arrange the momos in the tray without touching each other.
- Furthermore, steam momos for 10-12 minutes or till shiny sheen appears over it.
- Enjoy with any dip, I have made Chilli garlic dip.
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So that's going to wrap it up for this exceptional food Recipe of Quick Veggie Momos. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!