Instant Rice Poori Recipe With Rice Flour

Hey everyone, it's Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Instant rice poori recipe with rice flour. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Instant rice poori recipe with rice flour is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Instant rice poori recipe with rice flour is something that I have loved my whole life.

Many things affect the quality of taste from Instant rice poori recipe with rice flour, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant rice poori recipe with rice flour delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Instant rice poori recipe with rice flour is 3,4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Instant rice poori recipe with rice flour estimated approx 20,25 mins.

To get started with this recipe, we must first prepare a few ingredients. You can have Instant rice poori recipe with rice flour using 6 ingredients and 5 steps. Here is how you cook that.

#ricecontest

Ingredients and spices that need to be Make ready to make Instant rice poori recipe with rice flour:

1. 1 cup rice
2. 1/4 cup wheat flour
3. 1 tsp carom seeds
4. as needed Oil for deep frying
5. to taste Salt
6. as needed Water to knead the dough

Instructions to make to make Instant rice poori recipe with rice flour

1. How to make rice flour To make rice flour Soak the rice for about 5 to 6 hours.
   
   Now drain,After draining the rice, spread it out on a fabric towel or paper towels. Let the rice dry for about an hour, until it is slightly dry to the touch.
   
   Grind the rice.and make fine powder.
2. At first Combine the rice and wheat flour in a bowl.Add carom seeds add salt.
3. Add water little by little to form a little hard dough of it.
4. Now take a small portion from the dough and make a small circle with very light hands with the help of the belan or roller pin.
5. Now heat oil,when the oil is hot enough deep fry the pooris till light brown in colour.
   And now it’s ready to serve.

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So that is going to wrap this up with this special food Easiest Way to Make Any-night-of-the-week Instant rice poori recipe with rice flour. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!