Veg Momos

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Veg Momos. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Veg Momos is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look fantastic. Veg Momos is something that I've loved my whole life.

Many things affect the quality of taste from Veg Momos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg Momos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veg Momos is 12-Momos. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veg Momos estimated approx 1-hour.

To begin with this particular recipe, we have to first prepare a few components. You can cook Veg Momos using 21 ingredients and 4 steps. Here is how you cook that.

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#week_7
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#Date-24/11/2019
Veg Momos are very Healthy, Tasty Easy & Quick made recipe from Tibet region.

Ingredients and spices that need to be Make ready to make Veg Momos:

1. For Chutney:-
2. 1 tbsp roasted white sesame
3. 1 dried red chilli
4. 1 big tomato chopped
5. 1 small piece of ginger chopped
6. 1 tsp chopped garlic
7. 1/2 tsp lemon juice
8. as per taste Salt
9. For Stuffing:-
10. 3/4 cup finely chopped Cabbage
11. 1 Capsicum finely chopped
12. 1/2 cup grated carrot
13. 1 tsp ginger,garlic, chilli paste
14. As per taste Salt
15. 1/2 tsp vinegar
16. 1/2 tsp Soya Sauce
17. For Dough:-
18. 1/2 cup Maida
19. as per taste Salt
20. 2 tsp oil
21. 1 tsp oil

Instructions to make to make Veg Momos

1. Heat a pan & roast sesame take out in mixer jar now add oil and saute tomato, ginger & garlic for 2-minutes cool and add in mixer jar, add salt, lemon juice & red chilli and grind into smooth puree.
2. For stuffing first squeeze Cabbage to remove water, now mix squeezed cabbage, carrot, capsicum, ginger, garlic, chilli paste, salt, soya sauce and vinegar in a bowl & keep aside. Take maida add salt and knead a dough with water add oil and knead a dough to make it softcover with cloth keep it for 15-minutes rest.
3. Roll small poori and fill the stuffing and prepare momos and steam them for 10- minutes on high flame and 10- minutes on low flame.
4. Serve ready Healthy, Tasty Veg Momos with Spicy Chutney.

As your experience and confidence grows, you will certainly locate that you have extra natural control over your diet and also adapt your diet regimen to your personal preferences gradually. Whether you intend to offer a recipe that uses less or even more ingredients or is a bit basically hot, you can make easy modifications to attain this goal. In other words, start making your dishes on time. As for basic food preparation abilities for beginners you do not need to discover them yet only if you understand some simple cooking techniques.

This isn't a total guide to fast and also easy lunch dishes but its excellent food for thought. Ideally this will obtain your creative juices flowing so you can prepare delicious meals for your family without doing a lot of heavy meals on your journey.

So that is going to wrap this up for this special food Steps to Prepare Perfect Veg Momos. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!