Litti Chokha

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Litti Chokha. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Litti Chokha is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Litti Chokha is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Litti Chokha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Litti Chokha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Litti Chokha is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Litti Chokha estimated approx 1 hr 30 min.

To begin with this particular recipe, we must first prepare a few components. You can have Litti Chokha using 31 ingredients and 10 steps. Here is how you cook it.

Litti choka is most famous dish from bihar.

Ingredients and spices that need to be Prepare to make Litti Chokha:

1. Litti Dough
2. 1 cup wheat flour
3. 1/4 tsp ajwaain (optional)
4. 1 tsp ghee
5. 1/4 tsp salt
6. as needed Water
7. Litti stuffing
8. 1/2 cup Sattu (roasted chana powder)
9. 1 small onion chopped
10. 2-3 green chilli chopped
11. Handful coriander leaves
12. 1 big lime squeeze the juice
13. as required Pickle masala (preferably mango Or chilli pickle masala)
14. 1/2 tsp kaloji/kala jeera
15. 1/2 tsp black salt
16. 1/2 tsp jeera powder
17. 1/2 tsp ajwaain
18. as per taste Salt
19. 2-3 tsp hot mustard oil
20. Chokha
21. 1 bharta baigan roasted direct on fire
22. 3-5 boiled potatoes
23. 3-4 tomatoes roasted on fire using wire rack
24. 1 chopped onion
25. 2-3 green chilli
26. as per taste Salt
27. as per taste Black salt
28. 1/2 tbsp jeera powder
29. as per taste Amchur powder
30. 2 tsp Lime juice
31. 2 tsp mustard oil hot

Instructions to make to make Litti Chokha

1. Knead litti dough by mixing all ingredients from litti dough section. Make smooth dough as chapati dough. Keep it aside for 30 minutes.
2. Litti stuffing - mix all ingredients from stuffing section. (Don't use oil now) first taste and check if stuffing taste is perfect then pour hot oil & give a good mix.
3. 
4. Now take small ball size dough and make like half chapati by hands only.
5. Now keep one spoon from stuffing and close it. Make sure no hole is there in litti.
6. Roast them or bake it. I used appe maker to roast.
7. Grease baigan & tomatoes then Roast baigan & tomatoes on fire.
8. Boil potatoes. Peel tomatoes, baigan and potatoes.
9. Now mix all ingredients from chokha section (don't use oil now) first taste and check if chokha taste is perfect then pour hot oil & give a good mix.
10. Dip litti in hot ghee and serve with green chutney and chokha.. Enjoy super delicious Litti Chokha!!!

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So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Litti Chokha. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!