Onion Paratha

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Onion Paratha. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Onion Paratha is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They're fine and they look fantastic. Onion Paratha is something that I've loved my whole life.

Many things affect the quality of taste from Onion Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Onion Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can cook Onion Paratha using 3 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Onion Paratha:

1. 1 cup finely chopped onion
2. To taste salt and red chilli powder
3. As needed wheat dough

Instructions to make to make Onion Paratha

1. Mix red chilli powder salt and chopped onion.
2. Make one chapati and stuff the onion, then again roll it. First take some butter in the tawa then spread the stuffed roti and gradually cook in on low flame. Until crispy both sides.
3. Serve with curd.

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Favorite Onion Paratha. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!