Peas Samosa

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Peas samosa. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Peas samosa is one of the most well liked of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Peas samosa is something which I have loved my entire life.

Many things affect the quality of taste from Peas samosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peas samosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Peas samosa using 15 ingredients and 4 steps. Here is how you cook it.

#FFH

#evening snack
#english
#post _no.2
Dish name-Mini peas samosa

Ingredients and spices that need to be Prepare to make Peas samosa:

1. Samosa dough
2. 2 cup maida
3. 2 tbsp ghee
4. 1/4 th tsp ajwain
5. 1/4 the cup cold water if needed add 1/4 the more
6. Pinch salt
7. For filling
8. 1/2 cup peas
9. to taste Salt
10. 1/4 tsp red chilli powder
11. 1/4 th tsp Garam masala
12. 1/8 the tsp rock salt
13. 1/4 tsp jeera powder
14. For fry
15. Any vegetable oil

Steps to make to make Peas samosa

1. For dough-take a bowl add maida and salt first mix well than make well in flour than add ghee and make crumbs out of it than add little amount of water at one time and knead a dough rest it for 15 minutes
2. Take a pan add 1 tbsp oil than add 1/2 tsp cumin seeds than add all spices- at last add peas cover it with lid and cook it in slow flame till peas get soft
3. Than roll a dough and make small ball out of it than make small circles (or rotis)than cut small circle into half and make samosa shape fill peas mixture and close them tightly with little water and fry them in medium to high flame
4. Serve hot with mint chutney or imli chutney

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Ultimate Peas samosa. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!