Cinnamon Roll

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Cinnamon roll. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cinnamon roll is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Cinnamon roll is something that I have loved my whole life.

Many things affect the quality of taste from Cinnamon roll, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon roll delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cinnamon roll is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cinnamon roll estimated approx 1 hour.

To get started with this recipe, we must prepare a few ingredients. You can cook Cinnamon roll using 13 ingredients and 15 steps. Here is how you can achieve it.

This recipe is by chef neah which I recreated. It's unique because it has cinnamon filling. I made it for my family and friends.

#NoOvenBaking
#flavour2
#Cinnamonroll

Ingredients and spices that need to be Take to make Cinnamon roll:

1. for Dough-
2. 1 cup cake Flour
3. 1/4 tsp baking soda
4. 3/4 tsp baking powder
5. 1 tsp salt
6. 2.5 tbsp melted butter
7. To knead the dough-
8. 1/4 cup milk
9. 1 tsp vinegar
10. for Filling-
11. 2 tbsp Sugar
12. 2 tbsp soft butter
13. 1 tsp cinnamon

Steps to make to make Cinnamon roll

1. For dough-
2. First take a mixing bowl add milk with vinegar and mix well. Keep it aside.
3. Mix all the dry ingredients for the dough - Flour, baking, sugar powder, baking soda, and salt. Mix well.
4. Add the milk mixture to this along with the butter and knead a soft dough.
5. Rest the dough for about 30 minutes and after 30 minutes, knead it once again for a minute or two.
6. Mix the soft butter along with sugar and cinnamon powder to it.
7. Roll out the dough to make a rectange with a thickness of about 1/2 cm thickness.
8. Spread the cinnamon - butter - sugar filling on it evenly.
9. Fold this into 2 flaps and roll it slightly to make sure it sticks properly.
10. Divide it into 6 strips & take one strip.
11. This you can either cut into 3 or 2 (Don’t cut it all the way, leave the top joined), twist it to make a braid and tuck both the edges at the bottom.
12. Place this in the plate
13. Pre Heat the pot with some salt. Place a ring stand of at least 1 inch and place the cinnamon rolls on a plate in the pre heated pot and cook on medium hot flame for about 20 minutes.
14. Once cooked brush melted butter on it. Cook till it's light brownish
15. It's ready to be served.

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So that's going to wrap it up with this special food Easiest Way to Make Award-winning Cinnamon roll. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!