Veggies Paratha
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a special dish, Veggies Paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Veggies Paratha is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. Veggies Paratha is something that I've loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Veggies Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veggies Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Veggies Paratha is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Veggies Paratha estimated approx 15mins.
To get started with this recipe, we must first prepare a few components. You can have Veggies Paratha using 12 ingredients and 9 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Take to make Veggies Paratha:
- For paratha dough:
- 2 cup Purpose flour
- 1/2 tsp Salt
- Water as required
- 2 tbsp Oil
- For filling
- Onion 1 medium chopped
- 4-5 tbsp Coriander
- 4 tbsp Green onion
- to taste Salt
- 1/2 tsp Red chilli powder
- 1 tsp Garam masala
Instructions to make to make Veggies Paratha
- For dough: take sifted purpose flour in a bowl and salt and oil to it and mix well.
- Hen gradually add water and knead it well.. hard enough to make balls like we knead flour for chapati.
- Set aside for 15 mins
- Take chopped onion in bowl, add all other Vegetables and spices to it and mix all well. The filling is ready.
- Cut dough in equal 4 parts.. make balls of each part. Dust maida on silicone sheet and place it there. Then with help of rolling pin make it in roti shape but not too thin and large..
- Spread some oil on dough and then mixed veggies on this and then roll the dough such that the veggies get rolled inside. (Dough me material ko aisy roll krna hai jesy hum bullon Wala paratha bnaty).
- After that rolled ball is formed then again spread it with rolling pin.. do not spread it too much or it will get tear and vegetables will come out. It will be somehow thick layered. As u can see in picture.
- Then add some oil in pan and place the paratha in it and cover the pan. Change aide after some time... Cook it for 10-15 mins under low flame.
- And your Veggies paratha is ready. It's a whole meal for 2 persons under 300 rupees.
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So that's going to wrap this up with this special food Recipe of Quick Veggies Paratha. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!