Cheese Corn Poket
Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Cheese corn poket. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
Cheese corn poket is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look fantastic. Cheese corn poket is something which I've loved my entire life.
Many things affect the quality of taste from Cheese corn poket, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cheese corn poket delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few components. You can cook Cheese corn poket using 10 ingredients and 6 steps. Here is how you cook that.
Ingredients and spices that need to be Make ready to make Cheese corn poket:
- 1/2 cup boiled corn
- 1 cup grated cheese (any cheese)
- 2 tsp Jalapeno
- 1 tsp Oregano
- 1 tsp chilli flakes
- To taste Salt
- 1/2 tsp garlic minced
- 1 cup maida ( all purpose flour)for dough
- As needed Oil
- 1/2 tsp rava/ sooji
Instructions to make to make Cheese corn poket
- Take a bowl and mix maida oil and rava mix good amount of oil and make stiff dough now keep it a side
- Now take a bowl and mix the rest of the ingredients
- Mix proper and keep aside
- Now take the dough and make small portion out of and make round big size roti
- Now spered the stuffing on in and cut it in to strip
- Deep fry it and serve it with chily sauce
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So that's going to wrap this up for this special food Simple Way to Prepare Super Quick Homemade Cheese corn poket. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!