Chane Ki Daal Ke Parathy

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Chane ki daal ke parathy. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chane ki daal ke parathy is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Chane ki daal ke parathy is something which I've loved my entire life.

Many things affect the quality of taste from Chane ki daal ke parathy, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chane ki daal ke parathy delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chane ki daal ke parathy is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chane ki daal ke parathy estimated approx 1/2 hour.

To begin with this particular recipe, we have to prepare a few components. You can have Chane ki daal ke parathy using 10 ingredients and 7 steps. Here is how you can achieve that.

#tawacooking.

My fav Ammi bnati thyn wo taste maa ke hath yaad aata hai jo ab sirf yadon mein hai.😔

Ingredients and spices that need to be Make ready to make Chane ki daal ke parathy:

1. 1 cup chane ki daal
2. 1 tsp sslt
3. 11/2 tsp red chilli flakes
4. Ghee for shallow fry
5. 11/2 tsp bhona pisa zeera
6. For dough
7. 2 cup fine ata
8. 3 tbsp oil
9. 1/2 tsp salt
10. Water for dough

Instructions to make to make Chane ki daal ke parathy

1. Ready tawa for cooking
2. Chane ki daal 4 hours ke liye siak krny ke baad boil kar lain pani bilkul dry kar lain.
3. Ab pees lain aur os mein tamam masaly mix kar dain.
4. Dough ready kar lain 15 mints rest dy dain.
5. Ab pairy bana kar os mein filling kar lain aur 5 mints rest dy dain totainygy ni
6. Phr bail kar tawy par dalain aik dide cook kar ke turn kar dain aur phr ghee sy fry kar lain
7. Ready hai achar,chutney,tea ya aloo ki tarkari ke sath serve krain

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Homemade Chane ki daal ke parathy. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!