Easy Chicken Pot Pie

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, EASY Chicken Pot Pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

EASY Chicken Pot Pie is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. EASY Chicken Pot Pie is something which I've loved my whole life.

Many things affect the quality of taste from EASY Chicken Pot Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare EASY Chicken Pot Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook EASY Chicken Pot Pie using 6 ingredients and 1 steps. Here is how you cook that.

Leftovers!! I had cooked chicken on hand and a few extra ingredients and there ya go.

Ingredients and spices that need to be Make ready to make EASY Chicken Pot Pie:

1. 2-3 cups chopped cooked chicken
2. 1 small can mixed vegetables
3. 1 small can cheddar cheese soup
4. 2 ready made pie crusts, the refrigerated kind you roll out
5. 1 beaten egg with a splash of water
6. to taste Salt and pepper

Instructions to make to make EASY Chicken Pot Pie

1. Preheat oven to 350. Line a pie plate with one crust. In a bowl mix the chicken, vegetables and soup. Pour into pie shell. Top with second crust and pinch the edges closed. Cut slits in the top and do an egg wash over top. Bake about 45 minutes. Let set 20-30 minutes before cutting.

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So that's going to wrap this up with this exceptional food Recipe of Favorite EASY Chicken Pot Pie. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!