Maggi Masala Chicken Braided Bread Rolls

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Maggi Masala chicken Braided Bread Rolls. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Maggi Masala chicken Braided Bread Rolls is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Maggi Masala chicken Braided Bread Rolls is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Maggi Masala chicken Braided Bread Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Maggi Masala chicken Braided Bread Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Maggi Masala chicken Braided Bread Rolls is 4 - 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can cook Maggi Masala chicken Braided Bread Rolls using 19 ingredients and 7 steps. Here is how you cook that.

This Recipe is braided Bread filled with chicken cooked in maggi masala, cheese and veggies..
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Ingredients and spices that need to be Make ready to make Maggi Masala chicken Braided Bread Rolls:

1. For Filling:
2. 300 grams Chicken boiled and shredded
3. 2 tbsp butter
4. 1 Capsicum medium size finely chopped
5. 1 Onion medium sized finely chopped
6. as required Sweet corns boiled and roughly lightly chopped
7. 1 Maggi masala pouch
8. as per taste Salt
9. 1/2 tsp pepper powder
10. pinch Oregano some
11. 2 cubes processed cheese
12. For Bread--
13. 4 cups Maida
14. to taste salt
15. 2 tsp sugar
16. 1 tbsp dry yeast
17. 2 tbsp milk powder (optional)
18. 4 tbsp Oil
19. 1 egg for dough and 1 beaten egg yolk for glazing

Steps to make to make Maggi Masala chicken Braided Bread Rolls

1. For the Chicken Filling:
   
   Heat 2 tbsp. butter fry onion till soft then add remaining veggies and salt, Shredded chicken, 1/2 tsp. black pepper, 1 tsp. Maggi masala.
2. Now switch off the flames and let it cool and after sometime mix shredded cheese and oregano.
3. For the Dough
   
   In a bowl mix together 4 cups flour, 1 tsp. salt, 1 tsp. castor sugar, 2 tbsp. milk powder, 1 tbsp. yeast, 4 tbsp. Oil and 1 egg, knead to a medium soft dough with slightly warm water, leave to rise for 1 hour.
4. Now divide the dough into 12 to 16 parts depending on how small you want the baby chicken bread to be. Roll each piece of dough to a roti shape, snip the side with scissors or a knife,
5. Now half snipped side start braiding so they overlap each other (like a braid), brush top with beaten egg,
6. And bake on 200 degree C for 25 minutes.
7. Right after taking out of the oven apply butter well on whole bread and let it rest covered with a cloth for 2-3 min to soften the bread completely.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Maggi Masala chicken Braided Bread Rolls. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!