Qeemy Wala Naan

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Qeemy wala Naan. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Qeemy wala Naan is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Qeemy wala Naan is something which I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Qeemy wala Naan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Qeemy wala Naan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Qeemy wala Naan is 3serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Qeemy wala Naan estimated approx 30hr.

To get started with this recipe, we must prepare a few components. You can have Qeemy wala Naan using 19 ingredients and 10 steps. Here is how you can achieve it.

#joy

Ingredients and spices that need to be Make ready to make Qeemy wala Naan:

1. For filling
2. 250 gm qeema
3. 1 Onion
4. 4 Green chillies
5. Leaves coriander
6. Salt to taste
7. 1 tsp red chilli powder
8. 1 tsp cumin powder
9. 1/4 tsp turmeric powder
10. 1 tsp ginger garlic paste
11. For Dough
12. 500 gm flour
13. 1 sachet yeast
14. 1 egg
15. 1 tbsp sugar
16. 1 tsp salt
17. 4 tbsp oil
18. 1 cup warm milk
19. 1/2 tsp baking powder

Instructions to make to make Qeemy wala Naan

1. In a chopper add all the ingredients of filling and choperize well. And set a side.
2. Set all the ingredients
3. Now add egg oil, yeast, Salt, sugar, baking powder and mix well add milk gradually and make a nice dough. Grease with oil.
4. Cover them in air tight container to rise it properly.
5. When your dough rise punch it and cut small pedas and make a round ball
6. Now take peda and flattened them with your palm and add mince filling. And cover the edges.
7. Now again flattened them with hand and brush butter /ghee /oil, and Seasame seeds.
8. If you have oven you can bake them, I cooked in stove oven.
9. Take a big pateeli, add sand /stone /or salt and place a wire rack.
10. Now place your naan and cook until it's done.

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So that's going to wrap this up with this special food Recipe of Homemade Qeemy wala Naan. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!