Bread Potato Cheese Balls
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Bread potato cheese balls. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Bread potato cheese balls is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Bread potato cheese balls is something that I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Bread potato cheese balls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread potato cheese balls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to first prepare a few components. You can have Bread potato cheese balls using 24 ingredients and 11 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Get to make Bread potato cheese balls:
- For base
- 1/2 kg boiled potatoes
- 2 onions finely chopped
- 2 tbsp coriander leaves
- 1 tsp ginger garlic paste
- 1 tsp kasoori methi
- 2 green chilles chopped
- 4 bread slices
- 1/4 tsp turmeric powder
- 2 tsp red chilli powder
- 1 tsp garam masala powder
- 1/2 tsp dry mango powder (Amchur powder)
- 1 tsp kitchen king masala powder
- 3 tbsp refined oil
- Salt as per taste
- For outer coating
- 1 cup bread crumbs
- Batter to coat balls
- 2 tbsp refined flour (maida)
- 2 tbsp cornflour
- as needed Water
- Oil for deep frying
- For stuffing
- Cheese cubes as needed
Steps to make to make Bread potato cheese balls
- Firstly in a wok heat 3 tbsp oil,then to that add chopped onion once onion becomes translucent add ginger garlic paste and saute till raw smell disappears
- Now add boiled mashed potatoes, turmeric powder, red chilli powder, garam masala powder, kitchen king masala powder,salt,kasoori methi,amchur powder and mix everything well.after 5 mins switch off the flame
- Once this potato mixture cools down to this add bread pieces(you can remove edges of bread and make powder also) and coriander leaves mix everything well.
- Now apply little oil to your palms and make small pattie of potato & bread mixture and stuff cheese cube and make ball of that (see that ball is covered nicely) so that cheese Doesn't come out while frying balls
- Now dip this ball in refined flour & cornflour batter
- And coat this with bread crumbs.now keep this balls for 20 mins in refrigerator
- After 20 mins remove this from refrigerator and deep fry 3-4 balls(dont over crowd) on medium flame till golden brown
- Once done remove on absorbent paper
- Serve warm with tomato sauce
- Tip - 1) These cheese filled balls freeze beautifully. therefore you can make extra batch & freeze them.
- Tip 2) you can even air fry these delicious cheese balls if you are looking for a healthy alternative.
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So that is going to wrap it up for this special food Recipe of Award-winning Bread potato cheese balls. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!